THE TONIC MAGAZINE
A HEADY COCKTAIL OF DRINK, TRAVEL & ADVENTURE
TONIC VOLUME 8
THE FRONT COVER
This volume's cover art is made by artist, musician and bartender Josh Linfitt. We feature Josh in the Intermission section of the magazine.
WHAT’S INSIDE?
Are you ready for a sneak peek?
In this issue, we travel far and wide. Kate Wickers takes us to Calabria for a taste of bittersweet amaro before moving on to Brazil for an in-depth look at cachaça. Simon Urwin explores the bold wines of Azerbaijan, while Tim Bird joins a lively sahti party in Finland and celebrates Estonian spirits. Juliet Rix introduces us to the spirited women of temperance, and Claire Dodd discovers a beer brewed for teetotal Mormons in Utah. James March highlights Indigenous-owned wineries in British Columbia, Canada.
Benita Finanzio investigates Switzerland's Ticinese white Merlot, Clinton Cawood searches for a tropical kiki in the Isle of Man, and Andrew Church dives into sake. Along the way, Carol Wright takes a daring sip of bathwater, and Deanna Thomas meets a water sommelier with an expert palate.
These stories remind us that drink is never just a beverage; it encompasses history, culture, rituals, and surprises, all poured into a glass.
All this and much more, order now!
‘You going to tell me what happened to you?’
‘That’s a tale requiring a wine. What of you? ‘
‘That’s a tale requiring a wine cellar.‘
- Nivellen and Geralt, The Witcher
TONIC TALKS - Morten Kjaerulff
Bartender, tech innovator, and magician, Morten Kjaerulff has a lot up his sleeve. In this episode, we sit down with the founder of Péché, the cocktail app revolutionising the industry. We talk creativity, hospitality, winning the North European Diageo World Class competition and his excitement for the upcoming World Class global finals in Toronto.
“The new magazine about drinks that is highly refreshing. It delivers long-form features, elegant layouts and brave, unorthodox commissions.”
IRREVERENT, SHARP,
STYLISH ARTICLES
BOURBON - Kentucky, USA
I DIG A PONY
Susan Schwartz takes us on an unusual journey, starting with a horse in Kentucky and culminating in a bourbon called Never Say Die.

